Quote:
Originally Posted by aussiblue
Simple economics for example the certainty around quotas discourages growers taking any real risks and attempting new production methods to reduce costs or try new crops and explore new markets etc. It is also a very communist like regime. It means even very inefficient growers will not fail and stay in business.
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I think most growers would be risk adverse to a certain extent quota or not. As for not being open to new production methods I've never met a grower that wasn't open new ideas.
Who'd have though opinions would vary this much over the humble spud
