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The Bar For non Automotive Related Chat |
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#1 | ||
FF.Com.Au Hardcore
Join Date: Jan 2012
Posts: 2,989
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How do you do it?
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#2 | ||
Fiat POWAAH!
Join Date: Nov 2005
Location: Western Australia
Posts: 2,309
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Never had one go hard in the microwave before, usually gets a bit soggy so I stick it in a hot oven for 5 mins to crisp up a bit...
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Holden: If you cant beat them, buy them. |
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#3 | |||
FF.Com.Au Hardcore
Join Date: Jan 2012
Posts: 2,989
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Quote:
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#4 | ||
FF.Com.Au Hardcore
Join Date: May 2008
Location: Darwin
Posts: 1,694
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Cooking it too long?
I do what DoreSlamR does too. Cook it enough for it to just melt then chuck in a hot oven for 10mins or so (have to check it obviously!)
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1976 XB Falcon 500 Wagon - BUILD THREAD Sherwood Green | 3spd/250CI | Running Whitewalls on a 2.5" Drop |
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#5 | ||
Where to next??
Join Date: Oct 2006
Location: Sydney
Posts: 8,893
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3 min on high in microwave then a few min under grill each side to crisp it up.
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___________________________ I've been around the world a couple of times or maybe more....... |
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#6 | ||
FF.Com.Au Hardcore
Join Date: Mar 2006
Location: Mildura, Victoria
Posts: 2,424
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I just buy my pies from the servo....They are already cooked for me, lol.
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My Ride... 2005 BA2 XR6 Magnet Ute. |
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#7 | ||
Awesome
Join Date: Oct 2007
Location: In my own little world..Everyone here knows me :)
Posts: 9,401
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The quality of threads lately....leaves me shaking my head.
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#8 | ||
FF.Com.Au Hardcore
Join Date: Jul 2011
Posts: 4,819
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when you're heating stuff in the microwave if you bang a cup of water in there with it, it stops stuff going dry, say your roast beef etc. and possibly your pie, although mine go soggy not hard.
and if you're drying your shirt put it on defrost as then it won't get hot spots and burn..... hard to look professional on the job with burn holes in your shirt.....we live and learn |
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#9 | ||
Banned
Join Date: Apr 2009
Location: SA
Posts: 5,213
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Have the oven on 120 degrees preheated and warm the pie the rest of the way,it will cook the pastry more evenly and you wont end up with a sao biscuit for a base.
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#10 | ||
OzFalcon.com.au
Join Date: Oct 2007
Location: Wallan, Vic
Posts: 610
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havent had a microwaved pie in ages but the best way to cook them is wrap them semi tight in a few layers of paper towl
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#11 | ||
2004 TX Territory
Join Date: May 2005
Location: Perth
Posts: 1,250
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go 2-3mins on high then 5mins in the oven comes out perfect!
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Sadly the EB is dead.... Now a AWD TX Territory Daily P6 Silver Monarch Weekender And on 2 Wheels, ZZR 250 Can do mixer shaft replacement on BA-BF Falcon and SX-SY, fix your heater Today. PM For more details For sale: Heaps of Territory bits and bobs including front brembo doglegs, NOS I-design territory body kit painted offshore, also FPV 290 engine bits. FS thread here http://www.fordforums.com.au/showthread.php?t=11397826 Pm for more details. |
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#12 | ||
they call me Tibbo
Join Date: Dec 2004
Location: Brisbane
Posts: 6,163
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put them in upside down, wrapped in paper towel
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#13 | ||
OzFalcon.com.au
Join Date: Oct 2007
Location: Wallan, Vic
Posts: 610
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yes forgot to say upside down aswell
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#14 | |||
No longer a Uni student..
Join Date: Jan 2010
Location: Coffs Harbour, NSW
Posts: 2,557
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Quote:
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Previous: 1992 Mitsubishi Lancer - Petrol/Manual/Silver 1997 Ford Falcon GLi - Petrol/Auto/White Current: 2012 Ford Focus Sport - Petrol/Manual/Black |
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#15 | ||
Afterburner + skids =
![]() Join Date: Dec 2004
Location: Skidsville
Posts: 12,122
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Can't beat a freshly microwaved pair of jocks on a cold winters morning.
Not that I would know.
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Speed Kills. So buy an AU XR8 and live forever. Oo\===/oO |
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#16 | ||
Call me Spud
Join Date: May 2008
Posts: 1,995
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Depends on your microwave. 1000w, 1 1/2 mins on high, flip over and do 2mins, then 180c oven for 10mins. Also if you heat it too much it removes any moisture, so as soon as the pie cools the pastry becomes a rock. I am a wierd person and hate boiling hot pies, mine get 15mins in the fridge after cooking, so I can pick it up and eat it without losing the skin from my mouth.
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#17 | ||
FF.Com.Au Hardcore
Join Date: Jan 2008
Posts: 650
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I believe in america they deep fry their pies ......
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